Villa Nigrelli

Thank you so much for a lovely dining experience. The meal was delicious. The service was excellent. Our waitstaff, Andrew was friendly, personable with a pleasant sense of humor adding to the overall enjoyable dinner. We will return.

I gave the atmosphere 3 stars because it’s brightly lit but it did make reading the menu easier😊. Some restaurants are so dark, need to use the flashlight on my cell to read the menu😅

Anyway, thank you for an overalll very enjoyable dining experience.
Good service
Good food
And
Laughter
Helps the digestion 😁👍🏼

Cozy place with great service. The food was excellent as well as the desert. Large portions so you won't leave on an empty stomach.

Great service, amazing food, and even better portions. You definitely get more than what you pay for here. The prices were definitely a lot cheaper than expected. The scallops were absolutely incredible. I usually never have Italian but I highly recommend going to this restaurant.

update after 2 years:
staff and portions remains incredibly exceptional! unfortunately, the scallop appetizer dish that i loved so much was a seasonal one time dish but the rest of the entrees remained incredibly delicious.
this was most definitely worth the 1h30min drive to get here.

this spot remains my favorite Italian restaurant. i only wish they were open in NYC :(

On Feb 3rd we had a retirees luncheon at Villa Negrelli. Most of the retirees came from nyc and Westchester County. As always Chef Diego outdid himself. We started with a large tray of Buffalo wings. The wings were large and succulent.
Then Chef Diego sent out two large plates of mussels marinara, very large mussels and simply over the top in taste. Then some guy's had the 24oz pork shank osso buco. The meat was sooo tender it fell off the bone. Others had pizza, pasta, chicken etc. Special thanks to Joey and Zach that waited on our tables, great staff. Not one complaint from anyone. To a person they all said it was definitely worth the trip up to Villa Negrelli. Make Villa Negrelli a go to restaurant for a fantastic meal. You will not regret it.

Nigrelli is our go-to takeout spot. My wife and I always get a pasta dish, and soup is included. The pastas are consistently very good, as are the soups - and the soups are packed with good stuff. Prices are very reasonable, especially given the portion size. Each of us gets two meals out of one, every time. We don’t eat at the restaurant often, but when we have, it’s always been a good experience. In short, great place.

Ordered rigatoni Alfredo with breaded chicken, and lemon marscapone dessert. 😋 Delicious! Andrew took great care of us, thank you!

Can't say enough good things. Service was awesome. Food was very good. I got the chicken parm with the side of penne vodka. Very very good. My suggestion take the penne and dump it on the chicken parm. The way the marinara sauce mixes with the vodka sauce makes it even better.

Not only was the food amazing, but the service was OUTSTANDING! The server, Ryan paid such attention to detail that he even noticed that the table wobbled slightly. He took the time to shim the table to level it. All of this on an extremely busy night. I was totally blown away!

Phenomenal. The lobster Ravioli was the best I’ve ever had. We did not have reservations but they still accommodated us. I do recommend placing a reservation though. We were slightly underdressed considering we weren’t planning the trip there and we’re traveling to a hiking day at a local state park but passed this place on our way. They didn’t mind and we’re very nice.

The staff was quick, friendly, professional and very clean.

The restaurant itself was beautiful. Indoor and outdoor seating. We are inside, but the outdoor dining also looked beautiful.

The have a very nice little corner bar that is very classy and well stocked.

We will definitely be returning.

Accidentally Sublime. We were heading in another direction and saw this restaurant as we drove by. It looked so pleasant we decided to stop. The service we had while sitting outside on a sunny summer day was just perfect. While the menu is similar to many Italian restaurants in the Hudson Valley, the presentation and the food is several steps above.

Excellent food and service. Found this place in error while driving up to Albany and will probably make this a must stop when ever I head there again. May even make trips to it because the food was so amazing and the staff is friendly as well

I ate there twice, both times food was excellent. First time in the height of Covid. We ate outside, there were no patio heaters, but we had blankets on our laps. After a glass of wine, no longer noticed the chill in the air. Went again more recently & sat inside. My only complaint is the lighting, it's too bright, especially for dinner. Lit up like a school cafeteria. Dimmer lights please.

An amazing meal! I had the Chicken Nigrelli and it was delicious. Everyone in my party enjoyes their meals. The wait staff was friendly and professional. Will definitely be back!

We finally made it there. We always pass by when we drive the Taconic.
Soups are fabulous, i had pork.chops with peppers-phenomenal! Hubby had the grouper with sweet peppers and olives.. Fantastic! Rob was out waiter! Ask for him-- he's awesome. This is old school Italian and boy was it good! Chicken Scarpiello on the menu too!! Even tripe!! Hot Antipasti... so much ! Took me back to Brooklyn! So worth it! We went home with so much food. Large portions that are delicious!!!

This was my first visit, and it will not be my last. Every staff member was amazing and the food was delicious, generous portions, so make sure you are hungry!!!

This place is amazing the food is outstanding and it's like being with family! And we love Joey he always takes such good care of us.
This place is the real deal!

Really, really great food. Best Italian food in the Husdson Valley. It's right off the Taconic Parkway. Going North, you can turn right in. But if coming South, go to the next Exit, route 52, go East for half mile, the go up Carpenter road. They have avfull dine in restaurant, and a take out pizza side.

We just celebrated Father's Day at Villa Nigrelli as a party of five with a reservation (just in case it was busy). We started our meal with calamari, caprese and the risotto rice ball all delicious. I had the Zuppa Di Pesce in a white wine sauce which was fresh and light. Others had a roasted duck special, calamari salad and chicken dishes. We couldn't leave without trying some of the gelato flavors. Everything from the food, ambiance and service was AMAZING! Felt like an old school Italian restaurant in Yonkers. All that being said we will definitely be back for more!

The place was lovely. Went to dinner with my family, great staff, and food was spectacular.

My friend and I had the steamed clams with butter and we also had Veal. Both were cooked to perfection. My friend had a cappuccino with a rock candy stirrer that was a nice added touch. The waiter was friendly and attentive. The facilities were clean.