Uncle Primo's

Lori Burdette is the best waitress!

I love this restaurant! Staff and food is amazing.

My go to is the chicken parm. But you really can’t go wrong with anything- I’ve never had a bad meal. I personally don’t like seafood or fish- but will eat the fish here.

I could live off their salads.

Pricing is incredibly reasonable for the quality and atmosphere.

I could go to any restaurant where I live in Columbus and none will ever compare to the staff & food at Uncle Primo’s- it’s always a great experience!

This is one of the only restaurants I could actually just draw out of a hat of what to order & not be disappointed.

My wife and I went here for Valentines Day dinner (weekend after) we had a reservation for 7 and was seated around 715. Strongly recommend making one. I ordered the chicken parmasean with Alfredo and my wife ordered the eggplant parmasean with Alfredo. Both were amazing and great portions as well! Our waitress was super nice and checked in with us throughout dinner. Pricing was reasonable and food was great!

Awesome restaurant! Had the crab cakes and clams to start which were delicious. Followed that with their house wine for $12 , and the roasted chicken and veal parmesan. Everything tasted amazing. Friendly fast service! Would love to come here again.

It's good 👍 I like it 😁

First time here. Food was great, server was friendly and professional. House salad dressing was amazing.

Great place - orders and receipts weren’t the most accurate, but good food made up for it!

6 Point Review...

1) Atmosphere/Dress: Casual attire for a surprisingly respectable level of dining. There were people wearing anything from slacks with collared shirts to shorts/t-shirts. There are several different areas to choose from for seating. The main dining area, the enclosed atrium and the outdoor patio. The enclosed atrium was slightly louder in volume than the main dining area but we didn't need to raise our voices while talking, so it was comfortable.

2) Specials: The first thing I noticed upon entering the door was a great sounding meal written in chalk. Gulf Shrimp, Clams and Mussels served in a creamy spinach sauce over fettuccine. I ordered this. They also featured a mango martini and a blackberry sangria. This was a Tuesday evening meal.

3) Appetizers: We had the mozzarella triangles with marinara sauce. However, there were other things that sounded really good such as calamari. Our appetizer even came with a small slice of watermelon as a garnish. It was ripened and sweet I found this to be a pleasant surprise.

4) House Salad/Garlic Bread: This was really a great salad!
The house dressing was clearly made from scratch and it was some type of vinaigrette which was smooth and delicious... never had a dressing quite like it. Unlike Olive Garden which only gives you two pepperoncinis, I found at least for salad peppers in this. Also pepperoni and large cuts of salami as well as both green and black olives. You are given a choice of regular Italian bread or garlic bread. We opted for a mixture so we got two slices of each. The garlic bread was actually delicious with a nice texture.

5) Main Course: As mentioned in point #2, I had the Seafood Scatter which is Gulf Shrimp, Clams and Mussels served in a creamy spinach sauce over fettuccine. Wonderful dish! It even had a flower as a garnish. I enjoyed it so much I actually reached for my napkin and habitually expected it to be a "cloth" napkin. It just doesn't seem like this meal would be casual dining with paper napkins, haha. My wife ordered the chicken parmesan and she said it was the best she's ever had. She said the red sauce was not too sweet. She also noted the chicken with the melted cheese had perfect texture.

6) Dessert: I can't remember all the choices but I do recall key lime pie and some type of chocolate dessert. I chose the Turtle Dessert. It was a cheesecake with a chocolate drizzle over walnuts or pecans...it was two days ago and I can't remember what type of nuts. Also, what looks like a dollop of ice cream turned out to be a delicious whipped topping.

Summary: I enjoyed every step of the meal from beginning to end.
PRO TIP; If you're traveling thru and can't take leftovers, I recommend you skip the appetizer. The salad before the meal is quite filling and with the appetizer I was already getting full before my meal showed.

The food was fantastic, worth the 1 1/2 hour drive, service was great, also.😋😋😋

We love Uncle Primos and visit every couple weeks. We have never been disappointed. Love the salad and every entree we have tried. My favorite is the seafood pasta.

The food, atmosphere, and service were all fantastic.

Great food. We were worried that new owners would change a good thing we have in New Phila and ruin it . But we had great food and service ! Call for a reservation

Long lines but the food is worth it. Service was great, we didn't wait long for apps, entrees or dessert!

It was a very enjoyable meal. The waitress was great. Food was delicious

Quaint little Italian restaurant. Make a reservation, you'll be glad you did. Food, atmosphere & service was excellent.

There’s just no place quite like it. The atmosphere can’t be beat. The food is always divine. The service is 10/10. We love it here. We occasionally venture elsewhere for our date nights and we usually regret that when we do, because you just can’t measure up to Uncle Primos! Oh, and of course the cream puff is AMAZING!

The lasagna was great and nicely portioned. Not too much, certainly enough, AND delicious. My Seafood Saute w//linguine was also very good. Cupcake Pinot noir went well with both dishes as my linguine had a very slight "kick" of spice that paired well with it as did the Lasagna. We enjoyed our dinner very much, thanks to our server, Danielle.

Quality food at a good price. Friendly service with a smile. I will definitely be back. Blackened Pork chop with Fettuccine on the side. Lunch portions.

Hostess served patrons with a drink while we were waiting to be seated. The pre-dinner salad is delicious! Love the salad dressing! Best food!

Veal Parmesan was stellar! House salad was very interesting with spicy salami (pepperoni) and salami.

We visited this restaurant on a Friday evening. The restaurant was packed and the food was excellent. The best part of all may have been the salads for starters. They had an amazing in-house dressing, which I loved. I had Eggplant Parmesan, which was good. My son had Fettucini Alfredo, which he really enjoyed. My younger son had spaghetti and tomato sauce, which was also good. All in all, this was a good meal.