Gobun Restaurant

Definitely a great restaurant. all dishes are very tasty. Definitely the best tandoori I've ever eaten. Muharrem Abi and her team are working great. Absolutely fantastic for price and performance. I would recommend it to everyone!

Food was amazing, service was amazing. Our waiter was very attentive and our requests were all done in such a fast manner. We truly had the best mezes and the best fish!

We wanted to enjoy our meals in a quiet place as well and we loved that they did not have loud music going on.

The only recommendation I have for them is to add a bit more vegeterian options 🙏🏻

I would definitely go there again, thank you Gobun! 🐠✨🌸

Every dish is delicious😋 Mezes, seafood pasta, calamari, slipper lobster is their specialty.

Perfect place for night staying on the way to Marmaris from Göcek/Fethiye.
Free Mourinho if using restaurant.

Coming here is like coming home, excellent place and the owner!! Thank you Ismet for your hospitality! 🤗☀👍

Great food, great service, reasonable prices

Been stopping here for lunch every year, one of the better quality for food in the bay of Gocek. Had a face lift a couple of years ago. Meze and salad starters, with home made chips. Usually Turkish meat and seafood main courses to choose from. Price wise reasonable in comparison to some of the other restaurants. Happy to go back again.

Very scenery and nice place!
Tasty food in restaurant, organized beach place with sunbeds. Should be definitely visited

Extraordinary experience for lobsters. The kind you can find here is slipper lobsters. It's around 40 usd pp for fish and starters except lobster. Special thanks to ismail bey. Always a friendly welcome.

Very best marina and the restaurant! Highly recommend!

Food is delicious. Atmosphere is authentic and entertaining. Owner setup a fireplace for us which turned into a short fire show 😂 No death toll or other damage, though.

The bay is beautiful, the restaurant owner greeted us and help with mooring of our sailing boat, we had early dinner and it cost 500 lira per person, overpriced but as it is only restaurant the choice is limited , started and main meal with bread and salad included , choice of fish or meat available, extra payment for drink and any additional mezzo or salad … they prefer cash payment but accept card ! They sell fresh bread in the morning! The best part of the visit to this place was a village with a moisture and 4 household which is 10 minute walk from the restaurant ! The imam wife sells honey, cheese and this morning we are going to buy fresh baked bread …

Slow cooked lamb tandir was excellent choice. Prices are very high here but food is tasty. For two ppl dinner including raki we spent over 100eu.
Freshly prepared, baked bread.
We have been here many times, enjoying off season cooler weather in October and more attentive service,less crowds and noisy holiday makers.
In the Summer this bay is way crowded, Russian regatta boats frequent here.
Only complain are shower/ toilets facility. It's too dirty and smelly.
As many bay they fight big problem with excessive garbage.

I am seeing reviews that compare this place to Stockholm. This is a restaurant with no connection to any road and having everything being offered there shipped by sea. They do not use generators like other restaurants to produce their own electric, instead they use solar energy so you don't hear that generator noise here. They offer you shelter and water with the expectation of you having dinner there. If paying €25 (with current conversion rate) for a mooring plus dinner per person feels like more expensive than Stockholm, may be you should go back to Stockholm.

Great place for a lunch stop or longer, easy lazy lines to pontoons, good restaurant and nice loos. :-)

One of the few places around Gocek bay that has not followed the fashionable upscaling trend of restaurants in the area. Good location. Good views. The food is excellent and prices are reasonable. While it is renowned as a fish restaurant, try the meat patties. You feel you are in Turkey, not at a fake Mediterran half cooked replica.

I love this place. Atmosphere a d view is great especially in the off season.

Amazing restaurant, amazing food, amazing people. Highly recommended

Tanduri lamb - the best!!! Forget about the one that Sarsala restaurant serves - only Kapi Creek Gobun restaurant serves truly the best!!! Here you will see pretty few tourists from yachts - all those go to Sarsala and make a huge mistake!!! All other main courses are great too: don't forget to taste octopus and calamari if you like seafood. Staff is very caring - many thanks to Ismet for help and hospitality!

Restaurant is fine. Try to visit point view that in 30 minutes of hiking, but be ready to climb down by vertical rock walls. Be careful and try to return by the same way as it will be dangerous to down