Panadería Rosetta

Absolutely delicious pastries. Great service. Bustling sidewalk cafe and bakery.

Guava and Cheese Pastry - 5/5
Apple Fritter - 5/5
Roast beef Sandwich - 5/5
Latte - 5/5

The pastries and breads are the stars of the show here. Everything is super fresh and super tasty. It is incredibly busy BUT about a 15 minute walk down the street they have a 2nd location that is a hidden gem…barely anyone goes. Service is great.

One of the best breakfast meals I’ve had in recent memory. Got a wonderful latte, double espresso, croque madame, and a quiche/croissants to-go. All of it was delicious. I was solo so I sat on the side at the indoor bar. Which was an intimate, albeit slightly bustling setting. It’s a must go if you are in the area!

I went here every morning I was in Mexico City for a coffee and a pastry. Everything was absolutely delicious. They have so many options, it’s tough to decide but the good thing is, they’re all excellent. The lines are long, but it’s definitely worth it. We also sat down and ate breakfast here one morning and the quiche, and sandwiches we had were very good. You must swing by at least once if you’re nearby!

The place is nice anf quiet. The food was delicious, nice atmosphere.

The service was very very slow on top of waiting 30 minutes for a seat at the bar (tables were hard to come by). Even a latte and a roll took about 15 minutes to come.

I ordered the croque madam and it was delicious and nicely presented with arugula salad. The latte was OK. The ricotta cacao roll was delicious. I also ordered a guava roll to go.

All in all a place I recommend. Just plan to spend some time between your arrival and any food/drink makes it to your table.

Best croissant of my life. Best baguette sando I’ve ever had - I got the turkey pesto cheese. Just a divine culinary experience. Also it’s mini Europe atmosphere. Guava croissant thing was a bit too sweet for me.

Ah this Panadería stole my entire soul, it was everything a coffee shop should be. The rol de guayaba is the best rol I have ever had in my life, super fresh and light. The panqué de límon was delicious as well def try both with a latte. REALLY busy, I was there at 7:10am and there was already a line. Staff are all very friendly and service is wicked quick! Lots of seatings

I have been several times and I love the pastries here as well as the breakfast and coffee. It’s always very busy but they seem to handle things quickly to keep things moving.

I love the guava pastry and think that’s a highlight. I also really loved the mamey doughnut, so tasty. The concha is soft and delicious. The croque sandwich was sooo good.

BUT — I will say —- I got the cardamom bun last time, and it was not even edible. There was so much cardamom in it, pieces were crunching and stuck in my teeth and the overwhelming flavor I couldn’t erase from my palate for almost 10 minutes. It was disgusting and put me off cardamom maybe forever. And I absolutely love this spice. I threw it away, I didn’t even want anyone else to experience the horror of that in their mouth, and I hate wasting food. Why did I get that? It was suggested online. I have to imagine there was a mistake when making this batch because there’s no way that’s how it was meant to taste.

I am STILL giving full 5 stars because everything else is sooo good.

A perfect bakery/sandwich shop in every way.

We saw this shop, like many people, on the docuseries, Somebody Feed Phil. I've found over my many travels that recommendations from other tourists are often hit or miss, especially when it comes from a Hollywood-produced show.

This was a HUGE hit. From their Conchas to Croissants and Sandwiches to their Coffees, what a spot! From morning until late at night, this place is packed, but don't let the huge crowds deter you, these folks are incredibly friendly and quick with their service.

The sandwiches on the rye sourdough and their baguettes offered some of the crunchiest crusts yet fluffy insides I've ever had, anywhere. Their Berliners (doughnuts) are almost always sold out, so go early for those. We went three times and all three times, at least one of the items we wanted were sold out, but every time, our waiters suggested delicious alternatives. This is an experience in food and teamwork you will never forget.

Great cafe to sit and relax, or pick your fix and head to the nearby park!
Apple pastries were very interesting, kinda of a cute version of an apple pie with caramelized sugar on top!
Very nice people, most spoke some English!

Cleanness: very clean
Service: good
Food: good
Price: fair
Seating: indoor and outdoor, some high chairs
Vibe: positive
Noise: street noise

Great pastries. Super packed but moves quickly. They have one bathroom towards the back left side of the coffee bar. Grab yourself a roll de guayaba and a mocha coffee. All the pastries are delicious and not too sweet but the mocha takes the pie.

Cozy bakery with really high quality bread. The owner is also the head chef of Rosetta restaurant nearby so you can already tell it's going to be an amazing place.I had the soup of the day which is the tomato soup and it was amazing. The coconut macadamia cardamon juice - so delicious i had to order another one.

Panadería Rosetta Cafe is a must-visit for pastry lovers. The enticing aroma of freshly baked treats, cozy ambiance, and quality craftsmanship create a delightful experience. Don't miss their hidden gem – the ham and butter sandwich adds a savory twist to the culinary delight.

Sweet location. Awesome pastries. That cinnamon roll was amazing. Conchas and croissants were above average. Staff was great, friendly and the service was super fast. I’d go back.

Super Busy so get there early! We arrived at 730M and found a table!
What a great experience, the food is amazing! You have to tey the bean tamale and the corn pancakes with chamomile syrup: out of this world.
Their pan de muerto and berlines- fig one are yummy
As it was very early the pastry menu is limited! Their coffee ciuld be better, has to ask for extra espresso shot.

Beautiful and aesthetically pleasing location. They set up a table and chairs to seat us immediately and the service was amazing even though it was a very busy morning. The food was amazing and I felt so welcomed. We spent over $900+ MXN (tip included) for 3 people.

What an amazing pastry shop! We tried a variety of pastries. In order of favorite to least favorite: cardamom roll, tarragon bun, rosemary brioche, lemon ricotta tart, and hoja santa concha.

Honestly, everything was delicious and the only thing that wasn’t amazing was the concha. I really liked their take on savory herbs combined with sweet bread flavors so I’d highly recommend trying at least one of the herb based pastries.

Also the line to get a table at the bakery can get pretty long, but there’s a narrow bar seating to the right of the take out section that didn’t have a wait.

We went twice!
Got takeout the first day and dine in the second.
Good experience but felt a little rushed, but it was very very busy.
Recommend the guava pastry and the quiche.

The smell of warm baking pastries will draw you in and the flavors will leave you wanting more. These aren’t your normal Mexican pastries, they take all the great aspects and make them better. We just randomly picked and everyone was better than the next. Our favorite was the croissant integral con miel. It melted in your mouth and was topped with honey. The conche was so soft and great with my flat white. The muffin elote was really different and a nice savory pastry option. It was corn cake meets pudding with the flavors of elote.

This place is as popular as it is good. Get in early if you want a table or expect to wait. I arrived at 8am and it was pumping.
The pastries are delicious.

Popular but worth it 💯

Worth the hype - this bakery is exquisite with the cutest outdoor patio and delicious sandwiches and pastries. You’ll have to wait at least 45 mins to get in though