Bistro Chez Jules

Had our best meal in the French Riviera here! Beautiful farm-to-table meal with the friendliest service.

My husband and I LOVED our lunch here. Fabian, our waiter, was amazing! He was working SO hard to be sure everyone was happy, but was always positive and had a good sense of humor. Also, the young people delivering drinks and cleaning were hard workers and very accommodating.
We both had the Salad Nicoise and it was gorgeous and delicious. The tomatoes were so sweet and flavorful that they made the dish. The setting here is just what you’d picture for a village on the French Riviera. Lovely!
PS They own 3 of the 4 corners of the intersection where they are located so there is loads of seating.

All their vegetables are home grown and taste amazing. Cocktails were both incredible made from fruit from their farm

One of my favorite places on the Cote d'Azur. We came back in consecutive years and food was extremely tasty and flavorsome, the service great, friendly and fun every single time. It's always busy there no matter the day of the week, but somehow the staff manages to juggle with the bustle in an effective way. The bistro looks very charming. Highly recommend it!

Staff were all wonderful! The atmosphere of the area is fun, lots of people and musical numbers going on on the street. We got the Gnocchi Daube, Niçoise salad and raspberry tart and chocolate mousse and they were all amazing! The local beer was good, as was the wine. Would definitely come back again! Highly recommend!

Fantastic food and superior service. We are here twice during our Antibes séjour. I have celiac disease and there were a few things on the menu I could still enjoy. Highly recommend.

It’s a great place for dinner. The most fresh vegetables I have ever tasted and I really liked the fish, but the chicken was okay and I didn’t like the beef that much, it was not easily chewable, and the dessert was great. Plus there wasn’t an English menu which was hard for me because I don’t speak French so I had to ask the waiter to help me with everything and he was very friendly.

Delicious fresh sea bass, highly recommend scallops! And the staff was creating a great vibe and a fun dinner experience! Highly Recommend!

Perfect place for a quick summer bite. Serving fresh bio vegetables. Tomato carpacho was excellent, with added burrata - fantastic. Coupled with local bier - one love.
Will definitely come back.

You can't pass this bistro while walking around Antibes, because the fresh, beautifully displayed products just pull you to take photos. Of course, you also become interested in a bistro that uses these fresh local agricultural products. Great

A laid back, chill vibes kind of place perfect for lunch on a sunny day if you have lots of time to spare. The food was absolutely delicious and you could tell they use high-quality and fresh ingredients. I highly recommend the fish!

We stumbled across this restaurant by coincidence. The ingredients used for each dish were very fresh. They grow their own vegetables and you could definitely taste it. We got the tomato carpaccio and the squid rings as an appetizer and for the main course we shared a couple of seafood dishes. The tomato carpaccio with the garden tomatoes were definitely the star of the show! The service was also great and the restaurant was very vibrant and just fun to be in. Would recommend 100%

Lovely restaurant in Antibes. Sit outside and soak up the atmosphere and bustling vibe of the town. We had a very friendly and attentive waiter. The food was nice and fresh! Good cocktails too.

Excellent regional food! Although the place is quite packed both with tourists and locals, service is friendly and efficient. Food was delicious, the risotto was super creamy, fish was perfectly cooked, aioli was super light. One of the better places in Atibes for proper food cooked with attention. Recommended!

One of the most charming little restaurants in the old town of Antibes with fabulous food and farm to table offerings. Visually stunning and our favourite waiter Alain was always there to provide excellent service.

We had a lovely lunch en terrasse on what started out as a pleasant, sunny day but quickly turned into a downpour with a little river running past our table and hailstones smattering all around! The staff were great and got us moved quickly inside. The food was very good. We had their magnet de canard and the aïoli Provençal (white fish and steamed veges with, of course, a side of aïoli). Oh yes, there was also a yummy, light dessert of passion mousse. 😋 Merci!

Everything about the restaurant was great: the food, the concept of fresh and natural ingredients and the location. I’ll come back for sure!

Personally I enjoyed it fish dish was excellent definitely a place I can enjoy . Staff were very attentive and hard working.

Situated in a little street, very cozy place. Outside the big noise.
The girl waiter was very kind and recommended us meals.
The beef with ratatouille was delicious.
We also recommend chocolate mousse and wine.

Food was very good, recommended by our hotel staff. We asked for a sweet wine, as we are not regular wine drinkers. Turned out to be the best wine I've ever had. Sat outside on a warm night.
Turned up and he told us they had no availability, he hadn't checked, only because we started to query booking for another evening, he then looked and we were sat eating 15 minutes later.