Danji

The taste is different with others restaurants, is kind of typical taste of home! Highly recommended Japchae, Tofu soup, Fried chicken!
Friendly services and always feel welcoming. Definitely will come back!

Our favorite Korean restaurant in Melbourne. Unpretentious, delicious, we've tried almost every dish, all are delish and authentic! Portion size is very good too. Best KFC (Korean Fried Chicken) and stews/soup!

We visited on a weekday in late August and had their lunch special. Our lunch was slightly late. The restaurant was really quiet (IIRC we were the only customers). The food was a great comfort on a cool winter’s day. The kimchi stew as pictured packs a spicy punch. Couldn’t find any fault.

Cosy Korean restaurant that has a delicious home cooked flavour. Ample parking, dishes come in generous portions. Get a few dishes, an army stew and bottles of Soju, recipe of an excellent weekend.

Been here twice now. Big fan of their smokey soy Korean fried chicken - unique flavour and very good. Service can be slow when busy, seems to be a family run business. Can't wait to be back to try the spicy cheesy chicken 🤤

Had the japchae, tteokbokki and the fried chicken - absolutely divine. Waiter was attentive and courteous. Can’t find any fault with the fabulous Korean restaurant!

I highly recommend this Korean restaurant; it might be the best fried chicken I've had in Australia. We chose the original fried chicken, and the marinated chicken is incredibly flavorful, requiring no sauce. I was delighted. The two working sisters have a great attitude, always welcoming with a smile. The recommended stone pot bibimbap left a lasting impression; it was so delicious that I wanted another bowl right away. Next time, I'll order a whole fried chicken. To those reading this review, please give the fried chicken a chance (though everything else is excellent too)—you won't be disappointed.

Because it was so delicious, I forgot to take photos🤤

The best Korean fried chicken we’ve had in a while! The batter is so crunchy, the chicken is well seasoned throughout and super juicy. Japchae was also tasty and fragrant with sesame oil. The menu has a homey feel which I adore. Cannot wait to go back to try the stews and other dishes.

One of our favourite Korean restaurants. You need to order the Tteok-bokki! We like it, it has more sauce than typical Tteok-bokki. We also order the Spicy Chicken with cheese. Super spicy, make sure you ask for less chilli. We ordered the Raw Salmon Bipbimbap and it is unique the way they use the egg white in there. Highly recommended!!

Food was good! Highly recommended ☝🏻However, there’s only 1 servant working and serving 6-7 tables hence there are times where he could be a little slow while serving but other than that, it was a pleasant visit.

This place is the most best restirant ever! The fried chicken is so juicy and tender. I also really like the fried rice because it come with really yummy and hot miso soup. The cheese buldak is also very spicy and tasty. Love this resturant you must try!

We’ve been customers since 2019 and their food quality has been consistent if not better with time!

Their highlight would be their fried chicken and our favorite is the original. They also have sweet chili and honey soy. Honey soy is our second favorite.

They also have lunch specials and the soondubu and bibimbap are our go-to.

Definitely worth checking out and best to make a booking on Friday and the weekend.

Great food, quick service. We loved it. Book as it can get busy.

The best Korean restaurant I’ve been to in Melbourne. Their soy fried chicken is so unreal😇

My favourite go to Korean hands down. :) Really clean and fresh ingredients. Perfect for after gym workout meal.

A lovely restaurant to enjoy authentic Korean food. The staff is friendly. Plenty of indoor car parking space near the back door.

Don’t let the size of the shop fool you. It could be one of the top class Korean restaurant in Melbourne.

Wonderful Korean restaurant. Friendly staff , cozy atmosphere and tasty dishes. Reasonable price as well. The taste of dishes is balanced rather than some Australian Korean restaurants making dishes way too sweet.

The best bibimpap I have add. Ingredients were fresh, egg yolk was cooked to perfection, and the pickles sides were very good.
The waiter was just the right amount of friendly and the dishes were plated very nicely.

I went on Monday and it was quiet, so I can't judge the atmosphere

Delicious and well presented food.
Love it 🤩