Noosa Beach House

My friends and I reserved a table for Christmas Eve to enjoy a fancy dinner and wine. We were disappointed by the strict policy regarding the set shared menu. Despite our willingness to spend more on a set shared meal menu, that wasn’t an option unless everyone at the table was on board. I would understand that if we were a larger group, but we were only three, so I really don’t get the problem. Nevertheless, the food and wine were fantastic. Special kudos to our waitress – we adore you! Unfortunately, we didn't catch his name, but he was incredibly sweet and service-minded. Additionally, we wish there were more vegetarian options on the menu. That’s a bit sad.

Giving a 5/5 because of the food and our waitress.💛 I was a bit on the edge of giving a 4/5 due to the manager and the set sharing menu situation.

A great dining experience. We ordered the shared set menu and it didn’t disappoint, generous portions. All dishes were spot on. Great for a special occasion.

We have come here many times for cocktails and drinks and it is it absolutely wonderful spot that brings down the locals and those traveling through spending a few days. We particularly like the pina colada and the Great selection of Scotch and tequila.

I really like the calamari and the prawns but you can also have burgers or other things depending on what you like. The services always good and the staff are friendly. The manager on duty took very good care of us and made sure everything was quality checked and that we enjoyed what we had in our experience was excellent. She was also helping the rest of the staff provide excellent service.

This is a wonderful beachy place to spend a few moments or an afternoon. We highly recommend it. 🍹🧉

Absolutely amazing night out and fine dining experience.
Me and my partner have been to the Noosa Beach House Restaurant twice in the past month. We’ve had the pleasure to taste two different menu’s. The new chef and it’s menu are absolutely mouth-watering. The dish that stood out the most was definitely the scollops: so rich in flavour and melted in our mouths. The Sommelier elevated the fine dining experience by matching wines to our courses based on our preference and food choice. The second time we went they also suprised us with mobile cocktail station, building a lychee martini cocktail next to our table. Very impressive and completes the experience with a very personal touch. After our dinner in the restaurant we walked down to the Noosa Beach House Bar where we had some delicious cocktails served by a very welcoming team. Would definitely recommend for an elevated night out in Noosa.

Great spot to enjoy lunch - it was so hot and the salads were perfect.
Lovely service from all the ladies that served us
Dog friendly at outside tables.

This was an absolute delight! From fabulous customer experience to scrumptious food to warm us up on a rainy evening. My friend and I shared the lamb which is more than enough for 2, we even left some because we were stuffed. I had some beautiful oysters and she had the octopus which she loved. The pineapple based desert was absolutely divine. We would definitely be back.

Had a very tasty dinner here. Service was friendly and prompt. All of our meals were delicious.

Really Nice restaurant！！！ The set menu is really worth to order！And all the staff is enthusiastic！

We chose to go to the restaurant part of the establishment after reading the menu. The restaurant has a great decor and ambiance. Staff were very efficient, friendly and knowledgeable.
I ordered lamb cutlets which were to die for…my husband had scallops and he said they were delicious.

What a delightful experience for us today at the bar section of the Noosa Beach House. Donna warmly greeted us at the bar entrance. Luke was outstanding in taking our order accurately and Amy keep checking on us at the table the entire time we were there. These three individuals provided us with outstanding service and the food quality was faultless. Definitely coming back again!!!

Saw the menu from the footway, and decided to see if we could get a table. The waiter made us feel comfortable, and even had a few jokes with us. My wife had the lamb, and I chose the seared scallops, both were well presented, and very tasty. Quick friendly service, and an ice cold beer to help it down.

Lovely food, great service and relaxed setting.
Recommend the Morton Bay Bug risotto!

My husband and I shared two mains, the gnocchi and one of the specials, Beef Bourguignon, and both were absolutely delicious. We also enjoyed our mocktail and glass of Shiraz very much. The staff were all very friendly, welcoming and attentive. We highly recommend.

This is a fabulous bar to relax and cool off after a few hours on the hot beach . It has exquisite decor. The barmen make sensational cocktails . Grab a seat near the window and watch the world walk by. A cheeky Brush Turkey visited the garden outside our table & scratched around which was delightful. Though we didnt have lunch, the meals being served looked scrumptious. And it is all suprisingly modest in price.

We had a lovely family dinner at Noosa Beach House! Lovely staff, fantastic service and very tasty food. We will definitely come back!!

Had daily breakfast here when staying at the Sofitel, plus lunch at the bar each day and one dinner at the restaurant. All were fantastic and staff couldn’t do enough for you. Special mention to Szilvia at breakfast and a Kiwi gent at dinner whose name I don’t recall. The fish of the day and the Moreton bay bug curry and roti at dinner were particularly superb. 15% discount for Accor Plus at Beach House Restaurant but 50% at the bar.

Noosa is renowned for its dining experiences, and as a first timer to the area, I was blown away by the incredible options for great dining experiences.
However, none quite blew me away as much as the restaurant in the hotel we were staying.
Actually everything about the experience was fantastic, with the food being the most memorable of our trip. With, in truth, not the highest expectations, each course brought a new level of sumptuous joy. Whoever their chef and kitchen team are, they are doing a superb job. The staff were also attentive and considered, so hats off to the guys running that.
My only one consideration is the room itself. If they could give it a little makeover, it would easily be the best restaurant on the Sunshine Coast.
We’ve already booked for our return trip.
Thank you thank you.

Thought we’d try our hotel restaurant on the last evening of our holiday and……just wow! Super impressed.
Who knew a bug could taste this good? Not me. It was probably one of the best things I’ve ever had in my mouth! All our dishes were so great and so surprising to find such a gem. We’ll definitely be back.

This morning we had breakfast as we are staying in the Sofitel and this is the breakfast location. From the moment we walked in the door we were welcomed like friends and it felt as though we were being hosted in a friend’s home. All the staff were so vibrant and friendly but absolutely the standouts were Sztella, Donna and Chantell. The food was also delicious but the highlight was without question the service and hospitality we experienced.

A big thank you to the restaurant manager and her staff who made my 81st birthday dinner with a couple of friends such an enjoyable evening. Needless to say, that as usual, the food was excellent. Peter and his chefs are masters of creating taste. However, what particularly made our evening was the length of service that was extended to my daughter who lives in Fiji, and whom I have not seen for some years, who had telephoned to arrange a surprise birthday cake to be baked and served as our desert for the dinner. It was achieved in the shortest possible time and of course was delicious. Once again, a big "Thank You"