The Vintage House

Great atmosphere right when you come in and where you're seated to eat. Everyone was so nice. The food was really good. The prime rib was delicious! Good price for what you get. Big bonus that somebody was playing the piano the whole time we were there. Worth a visit if you haven't been here before. A++

My wife and I went there for our 14th Anniversary and it was spectacular! Superb service! The food…..exquisite! The best ribeye I have ever had! Words cannot describe how much we enjoyed our dinner here. We will for sure be here for any of our future date nights!

Very nice Wisconsin supper club. Excellent food, service and atmosphere. They make fantastic charcuterie boards to go on holidays as well, saving their customers the work! Wonderful fish fry too. We will surely be back!

We had one of the best meals ever! The stuffed shrimp were amazing and the tenderloin was perfection. The soup and potatoes that accompanied it were also wonderful. Compliments to the chef and the outgoing bartender who really added to our dining experience.

Great food, great service. Had my wedding reception here because the food is so good every time we eat here. They did a great job. Everyone loved the food and the service. Ron even made us a small cake for me and my husband. Ron is a great owner/chef.

Beautiful evening celebrating my parents 64th Anniversary 💕 The food and service was excellent. Very friendly bartender, cook, and waitresses. The evening was special because they had a young talented pianist playing soft beautiful music. My parents had a wonderful evening. Thank you Vintage House! ❣

The Sunday brunch is outstanding!!!! You won't believe how inexpensive it is!!!
My mother and grandson(age 16 and very particular) said it was the best brunch they have ever had!! Ron's french toast is fantastic!!!!!! You have to try it. Ron -owner/chef is a great guy, so friendly and personable. The waiters are wonderful. We are lucky to have such a great restaurant in this area!

We happened upon this place out in the country. Decided to take a chance and stop in cuz it looked cool. Bartender and staff super friendly, food excellent beyond expectations. The bartender's 90 year old mother could rule the world. She continued to mow lawn with several broken ribs! Great place, stop in.

Great food hours change from what is online. Wedneday until 8pm. Had bbq ribs, french fries and honey mustard.. Excellent not spicy, but sweet and was provided a warm, wet towel for afterwards. First time I experienced that when eating out for ribs at locations. Definitely will go there again. Sunday brunch is great too. Small served buffet. Fresh fruit strawberries, pineapple, ribs, two types of bacon, I chose dry crispy and other breakfast items, milk and coffee come with, but I requested hot water for tea. And a variety of breakfast pastries. Plenty to choose from and eat. I would suggest on holidays making reservations or contacting the owner well ahead of the date as it can get full and busy, but I don't like to eat out during those times as it is too crowded usually everywhere to begin with, well before covid.

A small restaurant unique experience. Always love the old fashions, fish, and flower for the ladies. This time had the grasshoppers and they were amazing! Chef offer unique foods here throughout the week and month. Check it out!

Thank you for the prime rib, ribs, cheesy potatoes and coleslaw. This is the second time Ive been there and been happy and Im a super picky person. A shame you’re selling. Christina

Fantastic food! Went on Thursday for their all you can eat shrimp special. Had Deep fried coconut shrimp, teriyaki, and Cajun seasoned shrimp. The menu offered at least 7 kinds of shrimp. Every single shrimp was coated to perfection. Bread came out hot and fresh. Salad bar was full and fresh with hard boiled eggs, crab meat, multiple sauces...the works. Atmosphere was as the name implies, Vintage. Decorated for the season which put you in the mood for a fantastic holiday dinner. Will definitely be revisiting in the near future.

Went to the Chef's Table tonight. Awesome as usual! The pairings of beer and wine with Chef Ron's unique renditions of classic St. Paddy's Day was a real treat. The Wago corned beef was scrumptious! Thanks again for a marvelous meal. The once month specialties are an experience!

Anniversary dinner last night. Mentioned when I made the reservation that my wife had a gluten allergy and they made certain to check their ingredients to avoid any issues. Very busy but they were courteous and worked hard for all the parties to make sure they were taken care of.

We had the most delicious dinner! The appetizers, steak, salad bar, and pie is amazing! I would highly recommend this restaurant to anyone looking to eat in the Marshfield area! The staff and owner were very friendly and kind. A wonderful experience!

We had a group of eight people. Everyone had something different. I had the spinach ravioli, very good. Everyone else enjoyed their food. Great service and very friendly.

Great food. Unfortunately they are closing at the end of August

Food is good!, very friendly staff, they are helpful and accommodating. A truly vintage atmosphere.

The cook was very cool. All the vintage history and memorabilia was worth the trip out there. Go there before he retires. It's worth it.

The food is very good and so is the service. There are little extras you don't get at the chain restaurants. We wished we lived closer so we could get there more often.