Bull In The Alley

This has been on our list for a while now. Tulsa has the best hidden restaurants.. this one is literally hidden in an alley. We shared the Porterhouse and the potatoes. Steak was cooked to perfection, very delicious. We want to come back for drinks and desserts.. the desserts are HUGE!!!!

Absolutely fabulous!! The ambiance is classy and mysterious, the food was delicious, the staff were wonderful! It was the perfect place to celebrate my birthday.

This place is a hidden gem. Like, for real. We couldn’t find it because it’s so hidden. Once we actually walked down the alley and saw a bull over a door (no sign), we figured that was the place. Walked in and greeted by dark wood paneling and seating surrounding a beautiful bar.

I went with the salmon special which was phenomenal. My table mates ordered the bone-in fillet special from the menu which was more than enough for 2. One of them said it was the best steak he had ever had in his life - high praise from a guy who I know loves steaks. The side - Brussels and shrooms - were excellent.

Then came dessert. Holy smokes! We shared a 12” creme brûlée as a table and managed to polish it off. It was amazing. We couldn’t do the 1.5 gallon ice cream cake. Super solid! Would go back in a heartbeat next time I’m in Tulsa.

Such a cool spot! Love the vibe and the decor. You wouldn’t even know the restaurant was there if you were just walking by.
We had the hand cut bacon, super thick and reminds me of campfire bacon. 🤤

Then we tried there Escargot, LOVED it! Make sure you soak up all that buttery goodness inside the shells with the toasted bread.

Neither of us really liked the seafood bisque.

I ordered the Market Fish - Halibut with polenta and succotash. Cooked perfectly, loved the flavors and the petite filet was very tender.

Everything was great at this spot!

We sat at the bar and the bartender was friendly, helpful and very attentive. He recommended the bacon which is an absolute must try! It’s so flavourful and juicy. Smokey, crunchy and paired with a delicious sauce. It’s very decadent so perfect to share.

The petite steak was so juicy and tender. It’s almost like it was cooked in butter. The flavour was really nice. Would highly recommend!

The fish of the night were scallops which were cooked to perfection. They cut like butter and we’re paired with butternut squash and an apple quinoa. Wasn’t expecting seafood here to be so fresh and cooked so well!

Would highly recommend!!!

Entrance is at the rear of 207 North Main St. past the alley behind 11 E Matthew St. You will see a tall door with a bull-shaped sign hanging above the door. While a bit tough to spot, it is well worth the effort as this is the absolute best restaurant in Tulsa. Lounge feel with a small menu (steak or fish) and gorgeous piano bar. Everything about this place is perfect. The atmosphere is fabulous with gorgeous decor, soft lighting, and intimate feel. Solid wine list, and the bartenders are as good as they get. The servers are absolutely fantastic and special thanks to the hosts and Daniel for running a tight ship. I absolutely adore this place, and you will too.

My neighbors took my wife and I there for dinner. We had reservations. The steak was very good, so was the wine and the sides, mushrooms, potatoes and spinach. We had a very good time. The wine was very good.
I would go back. Two thumbs up. I recommend going. We got the tomahawk steak and split it.

Price isn’t that bad for the food and portions. Party of five was $250. We had the table steak, pasta, bacon, wedge salad, and the chocolate cake (HUGE). Not one person left disappointed and was very satisfied. The wine was amazing, and so were the beers. Wonderful.

Awesome food and great service in a very "speak easy" like atmosphere. Seafood tower was great and very fresh tasting. Bone-in filet was possibly the best cut of meat I have had to date. Great rye old fashioned. Thanks Matthew for taking good care of us.

Note, prices are not for the faint of heart and would likely fit many budgets better by sharing with friends, but great place for a high end anniversary dinner.

Okay first off let me just say, when I heard about the tony hawk steak I was skeptical to say the least. But when 20 oz of prime USDA grade A ribeye kick flipped into the room and ollied into my mouth I was floored. The whole experience was so sick! Will be coming back soon.

A wonderful experience! NYC high end feel in the homey small town vibe of a city of Tulsa. It’s especially wonderful for a special occasion, but definitely order whatever is “off menu.” Lobster bisque was fantastic. Brussel sprouts are amazing. The staff are eager to please with that friendly, easy going charm. You get what you pay for, people.

Absolutely amazing, definitely the best steak I have ever had in Tulsa

All of the food items were delicious, cooked to perfection. There’s a lot more to the menu than what is printed out and it changes based on availability. Our server Emily was wonderful, made great recommendations and let us take our time with all our choices. The place can get really loud with the live music and everyone else talking over it so talking across the table is challenging at times, but this doesn’t take away from any of the great parts about it! Bartender made a mean Sidecar, really enjoyed it! I had the petit fillet “Oscar” style with a crab cake & asparagus topping and the béarnaise sauce was life changing! For our sides we picked the potatoes egan (loaded minus the bacon) and the brussels sprouts which were AMAZING! Even non-brussels sprouts lovers were taking bites!

We waited around 40mins for our steak, but it was worth it. The steak is very tender, and it was debatable as my favorite steak out of all steaks I had. Worth coming for a celebration!

A favorite every time in in Tulsa! Hidden gem in an unsuspecting alley. Great staff - bartender was fun, funny and real. Food tasted amazing (as always) & ambience is the best in Tulsa by far. Only critique - the portions seemed small for the price (and prices seem higher than my last visit).

Had dinner there last night with a customer from Boston. I go to steakhouses all around the country. I had the tomahawk as an appetizer for the table. Nothing compares to this in any of the 50 states. The brussel sprouts - flash fried.. simply amazing. The dessert .. second to none.

Nice, elegant, speakeasy environment with great food. However the menu is very very small in the sense of what you can order. In a way I like that.
As for location if you like the downtown New York style location and having the homeless help you find your way there, then this is a great spot to try for first timers.

WHAT a great experience! We visited Tulsa for a ThriveTime seminar and decided to visit your establishment. Such a fun find ~ love the secret feeling with ally access 😳 we enjoyed the table side martinis and pianist. Such a cozy feel!!! Order the Shrimp Cocktail = yummy!!! I enjoyed my steak, and our dessert was enough for a table of four!!! If we come back to Tulsa, we will come
back = I’m a fan💥

Excellent service. Excellent food and drink. Made reservations for a certain time they were ready and set us at our seats earlier. Our porter house was amazing. As well as the seafood tower. I had never had lobster cold. Was delicious!!!! Great place to eat or special occasion.

Wonderful experience! Melt in your mouth bacon. Honestly, the best steak we had in our lives! They tend to cook on the red side. Medium was perfect! Loved the Summer Babe martini. Eric was fabulous. No pressure, no up sale. Amazing food. We dressed up but were confused on the dress code of those coming in. Still amazing. Will be back for sure.