K and K Meat Processing

We recently got a deer back from you guys and everyone is raving about deer sticks— way better than any we’ve had processed around here! We’ve had several animals processed by k&k and they have always done a great job and have been of great quality. Thank you!!

We have raised beef and had it processed for ourselves and our customers for many years. Due to COVID and scheduling issues we switched processors and had K&K work up our beef this time. This has been hands-down the BEST beef we have ever recieved back. Steaks are cut beautifully, the burger is phenomenal and we are thrilled enough with the product and service, that they have a new customer for life. Keith and Kim were happy to visit with us and share details about the beef we brought in so that we have good idea of how our product is measuring up, etc. They are super nice people running a great family business, providing excellent customer service and turning out a fantastic product in a facility that they keep immaculately clean.

We bought a half side of beef last year. We are scheduled for another half this spring. Steaks and roasts are cut to my specs and all of it has been so tender and tasty!!

We have purchased both a whole beef and a whole hog. Everything was processed very well, cuts we're amazing, quality of the meat is top notch! Tender and flavorful when cooked whether indoor or on the grill. Price per pound beat any store in the area.

This is a family run business that provides excellent customer service. I used them for the first time this year for deer processing and I WILL be using them again. Kim it was nice to meet you and look forward to doing business in the future. The business provides a great product, quick turn around time and professionalism that you don't always find anymore!

We have been buying from K and K for 3 years now and could not be happier. Quality beef, pork, and chicken!

Dropped off a huge doe that field dressed over 155 lbs. When I picked it up it seemed way short, so when I got home I put it on my scale and o ly had 21 pounds of venison, including the packaging. This place is a ripoff. Check national statistics, even a small 125 field dressed deer should yield a minimum of 44 pounds of boneless meat.

Meat cuts were poorly processed and not appealing when opened. Bacon and ham steaks were supposed to be cured and were not. They were not fit to eat. Worse processing ever.